SALTED EGG YOLK STEAMED BUN (Charcoal black) 奶黃流沙包
This variant is currently sold out
Description: Steamed buns with sweet black sesame fillings presented in charcoal black style
Shell Life: 6 Months
Storage: Keep Frozen
1. After thawing, steam for 3 to 5 minutes
2. Serve and enjoy
With steamer machine:
1. Set the steamer at 100 degree Celsius.
2. Steam for 12 minutes.