TERIYAKI CHICKEN 照燒雞
₱160.00
This variant is currently sold out
Description: Boneless chicken thigh braised in special Japanese sweet and savory sauce.
Content: 300g
Shell Life: 6 months
Storage: Keep Frozen.
Cooking Instructions
1. Preheat pan at low heat.
2. Add Chicken Teriyaki, and heat for 3-5 minutes.
3. Serve with rice.
Microwave:
1. Get the Chicken Teriyaki pack from the box.
2. Reheat for 4 minutes.
3. Serve with rice.