TERIYAKI CHICKEN 照燒雞

₱160.00 

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Description: Boneless chicken thigh braised in special Japanese sweet and savory sauce.

Content: 300g

Shell Life: 6 months

Storage: Keep Frozen.

Cooking Instructions
1. Preheat pan at low heat.
2. Add Chicken Teriyaki, and heat for 3-5 minutes.
3. Serve with rice.

Microwave:
1. Get the Chicken Teriyaki pack from the box.
2. Reheat for 4 minutes.
3. Serve with rice.